16/12/2020 02:31

How to Make Super Quick Homemade Mussels in lemon "Fisherman's Recipe"

by Logan Day

Mussels in lemon "Fisherman's Recipe"
Mussels in lemon "Fisherman's Recipe"

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mussels in lemon "fisherman's recipe". One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mussels in lemon "Fisherman's Recipe" is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mussels in lemon "Fisherman's Recipe" is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
  1. Get mussels without shells
  2. Prepare hot green pepper, finely chopped
  3. Prepare sweet red pepper, finely chopped
  4. Prepare parsley
  5. Make ready grated feta cheese
  6. Take lemon peeled and cut in half-moons
  7. Prepare salt
  8. Take pepper
  9. Make ready little olive oil
Instructions to make Mussels in lemon "Fisherman's Recipe":
  1. Clean and wash the mussels, then put them in a pot.
  2. Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
  3. When it starts to boil (over medium heat) put the lid on and turn off the heat.
  4. Allow everything to cook like that for 5 minutes and they are ready.

So that is going to wrap this up with this special food mussels in lemon "fisherman's recipe" recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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