by Caroline Paul
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed mussels with colored peppers and feta cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The tanginess of strong, traditional Greek feta cheese combined with the sweetness of Romano peppers make for an extraordinary culinary combination! The secret ingredient in this traditional Greek stuffed peppers recipe is nothing else than the feta cheese stuffing. These are the most delicious steamed mussels that I have ever made. I see that most people steam mussels in the sauce that they prepare and this is not correct.
Steamed mussels with colored peppers and feta cheese is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Steamed mussels with colored peppers and feta cheese is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed mussels with colored peppers and feta cheese using 13 ingredients and 8 steps. Here is how you can achieve it.
Steamed spring vegetables make a delicious, healthy side dish jazzed up with a zesty lemony dressing and creamy feta cheese. Make a zesty dressing with lemon juice, olive oil, salt, pepper and garlic. If you're not vegan, adding cheese works very well too and feta and Parmesan are great options. Sure, you can just serve steamed mussels with crusty bread but you can also transform them into brand new dishes.
If you're not vegan, adding cheese works very well too and feta and Parmesan are great options. Sure, you can just serve steamed mussels with crusty bread but you can also transform them into brand new dishes. Instead of serving his tomato-and-wine steamed mussels with bread or French fries to sop up the juices, you can add creamy, fiber-rich gigante beans and salty feta cheese to make. Rinse the mussels under cold running water while scrubbing with a vegetable brush. Then add peppers and pineapple and sauté briefly.
So that is going to wrap this up with this exceptional food steamed mussels with colored peppers and feta cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!