Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vongole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spaghetti alle vongole (pronounced [spaˈɡetti alle ˈvoŋɡole]), Italian for "spaghetti with clams", is a dish that is very popular throughout Italy, especially in Campania (where it is part of traditional Neapolitan cuisine). Do Vongole and Mikeko get on? Klavier: You'd think they wouldn't since they're a cat and a dog, but Vongole is different from most dogs. She's got this… particular indifference towards everybody.
Vongole is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vongole is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have vongole using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vongole:
- Take mussels
- Prepare garlic cloves
- Make ready hand full of parsley
- Make ready white wine
- Make ready Salt
- Get Pepper
- Take olive oil
- Make ready pasta
Traditional recipe for Spaghetti alle vongole. This traditional Neapolitan dish is quick and easy to Quick and easy to prepare, yet packing some serious flavor, spaghetti alle vongole is a traditional. By The Bon Appétit Test Kitchen. How would you rate Spaghetti alle Vongole?
Instructions to make Vongole:
- Prep: Chop up a hand full of parsley. cut and smash 4 garlic cloves.
- Steam the mussels with all the ingredients (parsley, garlic, wine,salt, pepper, oil) 7 minutes or until they open up. (The ones that don’t open are baad mussels and need to be discarded).
- At the same time as you boil the mussels, in a separate pot boil your pasta for 10 minutes or until al dente.
- Drain your pasta and mussels and combine both in the same pot. enjoy!
By The Bon Appétit Test Kitchen. How would you rate Spaghetti alle Vongole? Gennaro Contaldo Gennaro shares his super simple recipe for Spaghetti Vongole. Spaghetti vongole is a light, summery dish that should be kept as simple as possible - if you're splashing out on fresh clams, then. Our classic spaghetti alle vongole recipe is the perfect dinner for a warm summer evening.
So that’s going to wrap this up for this special food vongole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
