12/08/2020 07:58

Simple Way to Prepare Award-winning The Lake Como Seafood Bake

by Jim Mack

The Lake Como Seafood Bake
The Lake Como Seafood Bake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, the lake como seafood bake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The Lake Como Seafood Bake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. The Lake Como Seafood Bake is something which I have loved my whole life.

Bakeries in Lake Como, Lombardy: Find Tripadvisor traveler reviews of Lake Como Bakeries and search by price, location, and more. Restaurants near Sheraton Lake Como Hotel. "We ate the Burrata, Diavola pizza, Seafood pasta, Risotto, fried seafood plate." "Very nice pizzeria and restaurant in Como by waterfront." The Lake Como Seafood Bake. Lobster Tails, Sweet White Corn on the Cob Shucked, each Italian Sausage (Sweet or Hot), Fingerling Potatoes. Find best places to eat and drink at in Lake Como and nearby.

To begin with this particular recipe, we must first prepare a few components. You can cook the lake como seafood bake using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make The Lake Como Seafood Bake:
  1. Make ready Seafood
  2. Take Littlenecks Clams
  3. Take P.E.I. Mussels, scrubbed, beard removed
  4. Take U-8 Sea Scallops
  5. Make ready 15-20 Jumbo Shrimp, peeled, deveined, tails on
  6. Take 3 - 4 oz. Lobster Tails
  7. Get Sweet White Corn on the Cob Shucked
  8. Get each Italian Sausage (Sweet or Hot)
  9. Prepare Fingerling Potatoes
  10. Take large Onion, Chopped
  11. Take Pinot Grigio Wine
  12. Prepare Fresh Chopped Basil Leaves
  13. Make ready Butter, cut into 1/4
  14. Prepare Chopped Garlic
  15. Get Sea Salt
  16. Take Lemons

I am so excited to hang by the lake with family and friends. We spent a week in Lake Como - eating the best food, hiking to gorgeous churches and castles, and exploring the lake and its little villages Head over to. Lake Como is an amazing destination for you to experience. The calm serenity of the lake combined with the quaint villages and towns make it the ultimate vacation spot.

Instructions to make The Lake Como Seafood Bake:
  1. Scrub the Clams & Mussels to remove any Sandy Grit & Rinse off the Potatoes.
  2. Place the Sausage, Potatoes, Corn, Clams & Mussels in a Large Roasting Pan.
  3. Then place Lobster Tails, Shrimp & Scallops on Top of the Clams & Mussels.
  4. Add the Wine, Butter, Lemon Juice
  5. Place Roasting Pan in the Oven or on the Grill & Bake till all of the Clams & Mussels are Open.

Lake Como is an amazing destination for you to experience. The calm serenity of the lake combined with the quaint villages and towns make it the ultimate vacation spot. The lake actually covers a vast area in Northern Italy and due to its location, their local cuisine is filled with fresh water fish and. Sprinkle with parsley just before serving. Italy's Lake Como has been luring travelers for centuries.

So that is going to wrap it up for this special food the lake como seafood bake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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