Steps to Prepare Ultimate Pizza style Onion and Tomato Uthappam

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pizza style onion and tomato uthappam. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pizza style Onion and Tomato Uthappam is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pizza style Onion and Tomato Uthappam is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pizza style onion and tomato uthappam using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pizza style Onion and Tomato Uthappam:

1. Make ready Batter
2. Make ready 3 cup Rice (preferably idly rice)
3. Take 1 cup urid dal (black lentils skin removed)
4. Make ready Salt
5. Make ready 1 tbsp fenugreek seeds (optional)
6. Make ready Toppings
7. Get 1 chopped onion
8. Take 1 chopped tomatoes
9. Make ready Chilli powder (optional)
10. Make ready Toppings of your choice

Instructions to make Pizza style Onion and Tomato Uthappam:

1. Soak rice, urid dal, fenugreek seeds for 6 hours. Grind it together to a smooth batter. Salt to taste.
2. Close and leave it overnight in a warm place to ferment. The photo below shows the ready fermented batter. This basic batter is used to make dozens of different Indian breakfast and snack items.
3. On a hot plate, pour enough batter and spread. The base have to be thick, so don’t spread much. Place the toppings, seasonings and drizzle some oil and cover it.
4. Cook it for a minute and check the bottom of the pancake. If it’s golden brown, then flip to the next side carefully and cook for another 30 seconds. If you add cheese, do not flip the pancake, instead cook for another two minutes (or until the toppings are fully cooked) on a slow flame with the lid on. Ready to eat on its own or goes well with tomato chutney and curries.

So that’s going to wrap this up with this special food pizza style onion and tomato uthappam recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!