Easiest Way to Make Gordon Ramsay Paella

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paella. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Paella is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Paella is something that I have loved my whole life.

Паэлья с морепродуктами (Paella Marinera). Паэлья с морепродуктами (Paella de Marisco). Автор: Masha Potashova. This famous saffron infused rice dish is a traditional Spanish recipe that comes fully loaded with seafood or If you've always wanted to but been too afraid to try Paella, I can assure you - there is. Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. Paella is a traditional Spanish dish made by cooking Calasparra rice with saffron, stock and a Take your pick of our easy paella recipes - from chicken and chorizo paella, to seafood or vegetarian paella.

To begin with this recipe, we have to prepare a few ingredients. You can have paella using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paella:

1. Prepare Squids(cut into small squares)
2. Take Tiger prawns (shelled and uncooked)
3. Make ready Red peppers(cubed)
4. Prepare Peas
5. Get Chicken drumsticks
6. Get Onions(cubed)
7. Take Saffron
8. Get Paella rice
9. Make ready Mussels in wine sauce
10. Get Chicken stock
11. Take Cherry tomatoes
12. Make ready Beans

Paella is a traditional dish of Spain. Its home is Valencia, but variations exist in the different Spanish Traditionally, the paella is cooked out of doors, over a wood fire. To make a paella, first sauté meats. A very traditional paella, garnished with chorizo, chicken, peas, squid, mussels, and shrimp.

Instructions to make Paella:

1. Fry the onions and chicken drumsticks in a huge paella pan with olive oil
2. At the same time, put the prawns and some onions on the baking tray with oil, then stick it into oven at 200C
3. Once the chicken is half done, stir in the peppers, squids and beans . Fry for a while
4. Stick in the tomatoes and fry for a bit
5. Add the rice, chicken stock, saffron and mussels
6. When the rice is almost dry, stir in the peas
7. Serve when the rice is dry. Don't forget the put the nicely grilled prawns on top of the rice

To make a paella, first sauté meats. A very traditional paella, garnished with chorizo, chicken, peas, squid, mussels, and shrimp. Spanish Chorizo is a smoked sausage with a different flavor than Mexican chorizo. This paella recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

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