Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy fish parcels. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Fish Parcels is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Fish Parcels is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy fish parcels using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Fish Parcels:
- Take tenderstem broccoli
- Make ready Pak choi
- Take white fish fillets
- Take spring onions
- Get red chilli
- Take Thumb size piece of ginger
- Get lime
- Make ready Small bunch of coriander
- Take soy sauce
- Prepare sesame oil
- Get Foil and baking paper
Steps to make Easy Fish Parcels:
- Preheat oven to 180c
- Chop the pak choi, coriander, spring onion, ginger and chilli. Slice the lime in half
- Blanch the tenderstem broccoli for 1 minute in hot water
- Mix together the soy and sesame oil
- Cut 2 sheets of foil and baking paper to approx same size- around 35cm
- Place half the broccoli and pak choi and top with one fish fillet on each
- Pile on the ginger, spring onion, chilli and coriander and squeeze half a lime on each pile.
- Scrunch up the sides and split the soy and oil mix between each parcel. Then completely scrunch at the top to seal each parcel.
- Bake in the oven for 10 minutes. Open and serve with rice.
So that is going to wrap this up for this exceptional food easy fish parcels recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
