Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys cinnamon pear compote, gf df ef sf nf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vickys Cinnamon Pear Compote, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vickys Cinnamon Pear Compote, GF DF EF SF NF is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vickys cinnamon pear compote, gf df ef sf nf using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Cinnamon Pear Compote, GF DF EF SF NF:
- Take ripe pears, peeled, cored & chopped
- Take raisins
- Get apple juice
- Make ready butter or sunflower spread
- Prepare ground cinnamon
- Get ground nutmeg
- Make ready apple cider vinegar
- Make ready salt & pepper
Steps to make Vickys Cinnamon Pear Compote, GF DF EF SF NF:
- Put the pears, raisins, juice, butter, cinnamon & nutmeg into a small pan
- Cover and heat on medium-low for 10 minutes, stirring occasionally
- Add the vinegar and a pinch of salt and pepper then turn up the heat to medium and continue to cook until the pears are falling apart and the sauce is thickened, just a few minutes
- Take off the heat and let cool another 5 minutes then serve either with a main like roast pork or serve cooled over ice cream or yogurt
So that’s going to wrap this up for this special food vickys cinnamon pear compote, gf df ef sf nf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
