06/09/2020 04:17

Recipe of Homemade Vegan "Pyttipanna"

by Leona Lambert

Vegan "Pyttipanna"
Vegan "Pyttipanna"

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan "pyttipanna". It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegan "Pyttipanna" is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Vegan "Pyttipanna" is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan "pyttipanna" using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan "Pyttipanna":
  1. Make ready 2-3 potatoes
  2. Take 1 small parsnip
  3. Make ready 1 small carrot
  4. Make ready 1/2 sweet potato
  5. Prepare 1 yellow onion
  6. Prepare 1-2 dl chickpeas
  7. Make ready Salt and peppar
Instructions to make Vegan "Pyttipanna":
  1. Peel and cut everything into small dices.
  2. Fry in the pan in oil until everything is done. Make sure there's room for everything and just fry a little bit at a time. Put some salt and peppar on it while you fry it.

So that is going to wrap this up with this special food vegan "pyttipanna" recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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