Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, aappe from idli batter. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Aappe From Idli Batter is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Aappe From Idli Batter is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook aappe from idli batter using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aappe From Idli Batter:
- Take 1 cup leftover idli batter
- Get 1 cup besan
- Get 1 -onion chopped
- Take 1 tbsp grated garlic
- Prepare 2 tbsp suji
- Take 1 tbsp curd
- Take 1/4 tsp turmeric
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp asafoetida
- Get 1 tsp dhaniajeera powder
- Get Salt as per taste
- Take 1 tsp saunf
- Get Oil as needed to cook aappe
Steps to make Aappe From Idli Batter:
- Mix besan, suki, onion, garlic, salt,curd and all masala and mix well
- Heat aappe tava pour oil in each hole and fill with aappe batter and and again pour little oil on each aappe and cook both the sides golden brown and crispy.
- Serve Quick Aappe from leftover Idli batter in a plate & Serve hot with Chutney or tomato ketchup.
So that is going to wrap it up for this exceptional food aappe from idli batter recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
