Step-by-Step Guide to Make Perfect Moong dal pakodis chaat

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, moong dal pakodis chaat. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Moong dal pakodis chaat is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Moong dal pakodis chaat is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have moong dal pakodis chaat using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Moong dal pakodis chaat:

1. Get 250 g yellow moong dal
2. Make ready 1 tbs Jeera
3. Take 1 tbs Baking soda
4. Get 1 cup curd
5. Get 2 tbs sauce or Tamrind chutney
6. Make ready 2 tbs mint Coriander chutney
7. Get 2 tbs nylon sev(very thin sev)
8. Get Pomegranate seeds (optional)
9. Prepare Coriander leaves for garnishing

Instructions to make Moong dal pakodis chaat:

1. Soak moong dal for few hours..
2. Grind it into fine paste by adding shredded ginger
3. Add salt red chilli powder and jeera at the time of grinding..
4. To the paste now add baking soda and stir it thoroughly
5. In a wok add oil. Let it heat
6. Now wth the help of a spoon add the batter in a oil one by one on a medium flame
7. Fry them till they become golden brown..
8. Take them out one by one on a tissue paper
9. Let them become cool
10. Dip them in the lukewarm water for some time..
11. Soak the water and on a plate put these pakodis and add curd chutneys black salt cumin powder.nylon sec over it and enjoy this yummy delicious treat

So that’s going to wrap this up with this special food moong dal pakodis chaat recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!