26/08/2020 21:23

Recipe of Favorite Sig's Simple Bubble and Squeak

by Ola Moore

Sig's Simple Bubble and Squeak
Sig's Simple Bubble and Squeak

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's simple bubble and squeak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sig's Simple Bubble and Squeak is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sig's Simple Bubble and Squeak is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sig's simple bubble and squeak using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sig's Simple Bubble and Squeak:
  1. Prepare Amount of leftover mash potatoes
  2. Make ready Amount of leftover sprouts, cabbage
  3. Take Amount of leftover carrots, parsnip but optional
  4. Prepare Dash butter to line a frying pan
  5. Prepare Leftover meats like turkey, ham or other
  6. Take Leftover sausage meat or sage and onion or chestnut stuffing
  7. Take A few pickled onions
  8. Take Dashes brown sauce like HP
Instructions to make Sig's Simple Bubble and Squeak:
  1. Mash the sprouts, cabbage into mashed potatoes and other vegetables if using them. Melt some butter in a pan on low heat. Gently cook until almost all moisture has been absorbed, only then turn heat up. Let the bottom of the mash slightly brown, turn it, let it brown again turn, and so on until you have a slightly brown infused. Dont let it burn to much though. It kinda bubbles and squeaks during this process.
  2. Serve with cold meats, stuffing and pickled onion from day before. Garnish with HP sauce if so desired.

So that is going to wrap this up for this exceptional food sig's simple bubble and squeak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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