Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, soya chana daal. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Soya chana daal is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Soya chana daal is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook soya chana daal using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soya chana daal:
- Make ready 1 pao Chana daal soak in water 1 hr
- Make ready 4 Tomato
- Get 2 bunches Soya
- Get Salt
- Prepare 1 and half spoon Red chilli powder
- Make ready 1 spoon Coriander powder
- Make ready 1/4 tsp Turmeric powder
- Get 5 spoon Oil
- Prepare 4 Green chilli
- Prepare 1 spoon zeera
- Take 1 spoon Adrak lehson paste
Instructions to make Soya chana daal:
- Oil ko gram kar ke zeera dal dein phir adark leshon paste dal dein
- Tomato ko cut kar ke dal dein or dry masaly dal dein
- Jab tomato tender ho jye to ache thara bhun lein
- Phir chana daal ko dal dein or pani bhi add kar dein
- Daal ko galny tak pkye
- Daal ache thara tender ho jaye to pani ko dry kar lein phir soya ko saaf kar ke wash kar lein or cutting kar j daal mein green chilli ke saat dal dein
- 2 mint dum par rakhe soya daal is ready to eat
So that is going to wrap this up for this exceptional food soya chana daal recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
