Easiest Way to Prepare Speedy Pesto pasta

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pesto pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pesto pasta is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pesto pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

Toss with hot pasta and grated Parmesan cheese, then serve up hot or cold. In a large bowl, mix pesto mixture into pasta. This quick & easy pesto pasta recipe is a delicious weeknight dinner! With bold, fresh basil pesto Learn how to make pesto pasta with this quick & easy recipe!

To get started with this particular recipe, we must prepare a few ingredients. You can have pesto pasta using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pesto pasta:

1. Make ready large bowl fresh basil leaves
2. Prepare garlic
3. Take olive oil
4. Take cashew nuts
5. Take Parmesan cheese
6. Take Salt
7. Prepare boiled pasta
8. Get cherry tomatoes
9. Prepare Parmesan cheese
10. Prepare Pepper

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Instructions to make Pesto pasta:

1. In a bowl add fresh basil leaves, cashew nuts, garlic pods, Parmesan cheese, salt and black pepper and add olive oil and mix it all well - - In a pan full of water add salt, pasta and let it boil for 10 minutes - - In a grinder, blend the mixed ingredients to run into fine smooth paste add some olive oil - - Transfer it into another bowl - - In a pan add some oil, cherry tomatoes and boiled pasta and some salted water and add the pesto sauce. - - Add some basil leaves and the pesto pasta is ready

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