Steps to Prepare Homemade Steak with brocolli mash and parsnip/carrot fries

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, steak with brocolli mash and parsnip/carrot fries. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This Beef Stew recipe is as good as it gets. If you'r a regular on my channel, you know by now you can full take me by my word. This is one of the easiest. Serve the steak with the mash and beans on the side and the red wine gravy poured over the top.

Steak with brocolli mash and parsnip/carrot fries is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Steak with brocolli mash and parsnip/carrot fries is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook steak with brocolli mash and parsnip/carrot fries using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak with brocolli mash and parsnip/carrot fries:

1. Take 2 steaks
2. Get 1 large broccoli
3. Get 2 parsnips (depends a bit on the size)
4. Get 5 carrots
5. Make ready sesame oil

Flaky Sriracha Cod over Parsnip Carrot Mash. Do you ever miss bread bowls that are filled with broccoli cheddar soup? Coarse mash the vegetables, add the nutmeg, pepper & butter, mix well. Mashed carrots and parsnips combine to create a favorite Irish side for roast Sunday dinners.

Steps to make Steak with brocolli mash and parsnip/carrot fries:

1. Wash the vegetables. Cut the parsnips and carrots into fries. The thinner you cut the fries the crispier they'll be. Separate the florets from the broccoli stalk and cut the stalk into pieces.
2. For the broccoli mash: put the broccoli in a pan full of water and bring to a boil. cook until soft enough to mash. Drain the water, mash the broccoli, add a tiny bit of olive oil (for both the texture and the taste) and season with pepper and salt.
3. For the parsnip/carrot fries: put the fries in a bowl and apply some sesame oil. Put them in an air fryer or in a 200°C degrees oven for about 15 to twenty minutes (or until they're as crispy as you like).
4. For the steaks: season the steaks just before adding them to a frying pan. Cook according to taste. I personally like about 3 minutes either side on high heat.
5. Add everything together on a nice plate.

Coarse mash the vegetables, add the nutmeg, pepper & butter, mix well. Mashed carrots and parsnips combine to create a favorite Irish side for roast Sunday dinners. Heat the oil in a large saucepan. Carrot Steaks with Roasted Garlic Hollandaise. In the meantime, in a pot of salted boiling water, cook the broccoli until tender.

So that’s going to wrap it up with this exceptional food steak with brocolli mash and parsnip/carrot fries recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!