Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy mash ki dal!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Mash ki Dal! is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spicy Mash ki Dal! is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook spicy mash ki dal! using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mash ki Dal!:
- Get 1.5 cups Mash Ki Dal!
- Make ready 1 Onion
- Take 1 Tomato
- Prepare 1 tbsp G G paste
- Take 1 tbsp lal pisi mirch
- Make ready 1 tbsp dhania powder
- Get 1 tsp haldi
- Make ready Salt
- Prepare Sabut garam masalay
- Make ready Pisa garam masala
- Get Adrak juliene for garnishing
- Prepare 2 Green chillies
- Get Hara dhaniya
Steps to make Spicy Mash ki Dal!:
- Mash ki dal ko q hour bhigo dain phir cooker mai piyaz brown krain sabut garam maslaa dalain
- Phir lehsan adrak paste, tomato
- Sb masalay dal k bhunain thora thora pani dal k jab masala bhun jayay to mash ki dal dal k barabar ka pani dal k 2 to 3 minutes cooker bnd kr k pakayain jab seet ghumnay lagay to 2 to 3 min baad bnd krdain
- Pisa Garam masala, adrak or green chillies dal k serve krain..
So that’s going to wrap it up for this special food spicy mash ki dal! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
