Recipe of Speedy Tuna Pita

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuna pita. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tuna Pita Pockets can be a quick and delicious lunch or dinner. Good quality tuna is mixed with lemon, Greek yogurt, sweet grapes, mustard, mayonnaise and spices served inside a whole wheat pita. Recipe posted in: Flex™ Meals & Snacks, Lunches & Dinners. Featuring nutrient-packed tuna, chopped red onions, olives, dried tomatoes and feta cheese crumbles.

Tuna Pita is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tuna Pita is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tuna pita using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Pita:

1. Prepare 1 Whole Wheat Pocket Pita, cut in half
2. Make ready 1 Can Tuna in Water, drained
3. Make ready 1 Tbs. Onion, diced
4. Make ready 1 Tbs. Celery, diced
5. Make ready 1 Tbs. Green Bell Pepper, diced
6. Prepare 2 Tbs. Light Mayonnaise
7. Get Pinch Salt
8. Take Pinch Pepper
9. Get Pinch Garlic Powder
10. Take 2-3 slices tomato

This Tuna Pita Fajitas recipe is low in fat, packed with fiber, and high in protein! A great healthy and delicious way to get your fajita fix! These Mediterranean Tuna Mini Pita Wraps were created in partnership with StarKist. Grab some mini pitas and StarKist Selects EVOO canned tuna.

Steps to make Tuna Pita:

1. In a bowl mix together all the ingredients except the pitas and the tomatoes.
2. Place the tomatoe slices inside each pita half. Cut in half if needed.
3. Stuff half of tuna mixture in each pita half.

These Mediterranean Tuna Mini Pita Wraps were created in partnership with StarKist. Grab some mini pitas and StarKist Selects EVOO canned tuna. Whip together a quick tzatziki and Israeli salad. In a small bowl combine tuna, mayo, apple, carrot and lemon juice. Dunia Tuna Pita (We're Just Passing Through This World).

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