Recipe of Jamie Oliver Leftover Recipe from Dal-rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover recipe from dal-rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Leftover Recipe from Dal-rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Leftover Recipe from Dal-rice is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have leftover recipe from dal-rice using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Recipe from Dal-rice:

1. Get 2 tbsp Ghee/Clarified butter
2. Get 1 tbsp Oil
3. Take 1 tsp Ginger Garlic Paste
4. Prepare 1 small Onion (finely chopped)
5. Get 1 small Tomato (finely chopped)
6. Make ready 1 small boiled potato
7. Make ready to taste Salt
8. Take 1/2 tsp Turmeric powder
9. Make ready 1 tsp Red chilli powder
10. Take 1 tsp Dhaniya powder(Coriander powder)
11. Get 1 tsp Jeera Powder(Cumin powder)
12. Get 1 tsp Pav bhaji masala
13. Make ready 1/2 tsp Garam masala
14. Take 1 cup Leftover Rice
15. Make ready 1 cup Leftover Dal
16. Make ready 2 tbsp Curd/Dahi
17. Take 2 tbsp Jaggery/Gud
18. Prepare 3 tbsp Water

Instructions to make Leftover Recipe from Dal-rice:

1. In a Kadhai, take 1 tbsp Oil and 2 tbsp Ghee. Once it's hot, add a small sized onion and let it cook completely. When the Onion is cooked completely, add a small sized tomato. Add the Boiled potato.
2. Add the leftover Rice and mix it well. Add curd, Ginger Garlic Paste and leftover Dal.
3. Tips - When you add curd to any recipe on the flame, make sure you have lower the flame and mix it well (without lumps) otherwise the curd will curdle.
4. Now add salt to taste, 1 tsp Red chilli powder, 1/2 tsp Turmeric powder, 1 tsp Dhaniya powder, 1 tsp Jeera Powder, 1/2 tsp Garam masala and 1 tsp Pav bhaji masala.
5. Now at last add 2 tbsp Jaggery and 3 tbsp Water.
6. So our Left over Dal-rice recipe is ready. Garnish it with Coriander leaves. Enjoy! Happy Cooking!!

So that’s going to wrap it up for this exceptional food leftover recipe from dal-rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!