How to Make Speedy Boabun ⛩🧧🥢

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, boabun ⛩🧧🥢. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Boabun ⛩🧧🥢 is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Boabun ⛩🧧🥢 is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook boabun ⛩🧧🥢 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boabun ⛩🧧🥢:

1. Take 180 g plain flour (high gluten flour recommend)
2. Prepare 1 tsp instant dried yeast
3. Get 85 ml lukewarm water
4. Take 50 ml milk
5. Make ready 1 tbsp cooking oil
6. Make ready 2 tsp baking powder
7. Get 2 tsp white sugar
8. Get 1 tsp salt
9. Prepare 2 tbsp double cream (optional)
10. Prepare 2 tbsp milk powder (optional)

Steps to make Boabun ⛩🧧🥢:

1. Add flour, sugar, milk powder and baking power to a mixing bowl. Add yeast and mix well. 1. Add the mixture of combined wet ingredients (double cream, milk, water) into the dry ingredients, mix. 1. Knead for 10-15 min until smooth. Rest the dough for about 30 min.
2. Form into small balls. Roll out into oval shape then spray some vegetable oil on the top surface. Spread out evenly. Fold in half and place on a piece of square paper. 1. Steam in bamboo steamer (or any kind of vegetable steamer) for about 15-20 min.

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