Easiest Way to Prepare Speedy Khoya kaju paneer sabzi

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, khoya kaju paneer sabzi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Khoya kaju paneer sabzi is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Khoya kaju paneer sabzi is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have khoya kaju paneer sabzi using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Khoya kaju paneer sabzi:

1. Get 1/2 cup roasted cashews
2. Prepare 1/2 cup khoya or milk powder
3. Take 1/2 cup chopped onions
4. Prepare 1/2 cup chopped tomatoes
5. Take 1 cup paneer cubes
6. Prepare 1/2 cup cream
7. Get 1 teaspoon kasoori methi
8. Prepare 1 tablespoon chilli, ginger and garlic paste
9. Get to taste Salt
10. Make ready 1/2 teaspoon turmeric
11. Prepare 1 teaspoon chilli powder
12. Make ready 1 teaspoon garam masala
13. Make ready 1 handful coriander leaves
14. Prepare 1 tablespoon cumin powder

Steps to make Khoya kaju paneer sabzi:

1. In a pan roast cashews and leave aside
2. In a food processor add tomatoes, coriander,onion, cream, ginger, garlic,green chilli,kasoori methi, khoya and 1:4 cup cashews. Blitz it to a paste.
3. In a pan add oil and cumin seeds. Once the oil is hot add the paste and let it cook for a minute. Add turmeric, chilli powder, salt, garam masala and cumin powder. Cover and let it cook for few minutes until the oil leaves sides. Add water if necessary.
4. Add the cashews and paneer and let it cook for another 5 minutes.
5. Serve in a dish and garnish.

So that’s going to wrap this up for this special food khoya kaju paneer sabzi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!