Easiest Way to Make Favorite Yule Log

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, yule log. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yule Log is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Yule Log is something that I’ve loved my entire life. They’re nice and they look fantastic.

Disney Christmas Yule Log featuring special character guests. [Yule Log Audio] It's Beginning To Look A Lot Like Christmas - Pentatonix. Today, a chocolate Yule log or "bûche de Noël" is very popular! Learn more about this ancient tradition. The Story Behind Yule and the Yule Log.

To begin with this recipe, we must prepare a few ingredients. You can have yule log using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yule Log:

1. Get For the swiss roll:
2. Get 6 eggs
3. Prepare 230 g caster sugar
4. Make ready 130 g gluten free plain flour
5. Take 20 g dairy and gluten free cocoa powder
6. Take 2 tablespoons boiling water
7. Prepare For the chocolate buttercream:
8. Get 210 g icing sugar
9. Prepare 40 g gluten and dairy free cocoa powder
10. Take 125 g dairy free spread

A yule log is burned because it is believed to bring good luck. Learn more about yule logs and why yule logs are associated with Christmas. The Yule log is an ancient tradition you can make for your own holiday celebrations. Put one together and include it as part of your Yule ritual.

Instructions to make Yule Log:

1. Preheat the oven to 200 oC - Beat together the caster sugar and eggs until light and fluffy
2. Stir in the gluten free flour, cocoa powder and water - Pour into a shallow swiss roll tin about 13″ long
3. Bake in the centre of the oven for 10-12 minutes - Remove from the oven and trim about 1 cm off all the edges
4. Place on a piece of baking paper and roll up - Leave to cool
5. Beat together the icing sugar, cocoa powder and dairy free spread until light and creamy - Unwrap the cake and spread half on the chocolate buttercream
6. Roll up the cake and top with the the rest of the buttercream

The Yule log is an ancient tradition you can make for your own holiday celebrations. Put one together and include it as part of your Yule ritual. The Yule log (also known as a bûche de Noël in France and French-Canada) is a traditional dessert served around the Christmas holiday. This stunning holiday dessert is simply a sheet chocolate cake. Find this yule log recipe & more Christmas baking ideas at Tesco Real Food.

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