Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chana dal khichdi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chana dal khichdi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chana dal khichdi is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chana dal khichdi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chana dal khichdi:
- Get 2 glass Rice
- Prepare 1 cup soaked chana dal
- Prepare 4 glass water
- Make ready 1 tsp cumin seeds
- Make ready to taste Salt
- Get 2 tbsp oil
- Make ready 1 sliced onion
Instructions to make Chana dal khichdi:
- Take rice pan and heatup the oil. Add cumin seeds and sliced onion roast till lite brown.
- Add rice and dal.mix it well. - Add salt to taste.
- Cover the lid and cooked rice and dal till soft.
- Khichadi is ready to eat. Garnish with coriander leaf and curd.
So that is going to wrap this up with this exceptional food chana dal khichdi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
