Recipe of Award-winning Scrambled Eggs & Cheesy White Sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, scrambled eggs & cheesy white sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scrambled Eggs & Cheesy White Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Scrambled Eggs & Cheesy White Sauce is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook scrambled eggs & cheesy white sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled Eggs & Cheesy White Sauce:

1. Get 4 Eggs
2. Take 1 tablespoons Cream OR Milk
3. Get Salt & Pepper
4. Take 10 g Butter
5. Get Chopped Parsley
6. Get Bacon *optional
7. Make ready Cheesy White Sauce
8. Get 10 g Butter
9. Make ready 1 tablespoons (10 g) Plain Flour
10. Take 1/2 cup Milk
11. Prepare 2 tablespoons grated Tasty Cheese (Cheddar Cheese) *OR 1 Slice Cheese torn into small pieces
12. Make ready Salt & Pepper

Instructions to make Scrambled Eggs & Cheesy White Sauce:

1. Make Cheesy White Sauce. Melt Butter in a small saucepan over medium low heat, add Flour and stir. Add Milk, bring to the boil, stirring constantly, until mixture thickens. Add Cheese and season with Salt and Black Pepper.
2. Whisk Eggs in a bowl, add Cream (OR Milk), and season with Salt & Pepper. Melt Butter in a frying pan over medium heat, and cook Scrambled Eggs.
3. Place Scrambled Eggs on a serving plate, pour the sauce, and sprinkle with Black Pepper, Parsley and Bacon (*optional). - *Note: Today I cooked coarsely chopped Bacon first, cleaned the pan, then cooked Eggs.

So that’s going to wrap this up with this special food scrambled eggs & cheesy white sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!