Recipe of Quick Fried Green Tomatillo Sandwich with Parsnip Fries

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, fried green tomatillo sandwich with parsnip fries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Green Tomatillo Sandwich with Parsnip Fries is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried Green Tomatillo Sandwich with Parsnip Fries is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook fried green tomatillo sandwich with parsnip fries using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Fried Green Tomatillo Sandwich with Parsnip Fries:

1. Get 1 lb Parsnip
2. Get 1 Canola Oil
3. Get 1 Salt
4. Prepare 1 Pepper
5. Make ready 1 Tomatillo
6. Make ready 1 Flour
7. Take 1 Milk
8. Make ready 1 Panko Bread Crumbs
9. Make ready 1 Parmesan
10. Get 2 small Pretzel Rolls
11. Take 1 Tomato
12. Prepare 1 Arugula
13. Prepare 1 Purple Onion
14. Prepare 1 Spicy Humus
15. Get 1 Mayo
16. Prepare 1 Ketchup
17. Prepare 1 Sriracha Sauce

Instructions to make Fried Green Tomatillo Sandwich with Parsnip Fries:

1. Preheat oven to 400°F
2. Cut parsnips into long strips, like french fries. Toss with oil, salt, pepper.
3. Place parsnips on baking sheet, not touching. Bake for 40 minutes. Flip once.
4. Slice Tomatillo to desired thickness.
5. Arrange three bowls next to stove, one each with flour, milk, and a mixture of panko and parmesan.
6. Slice tomato and chop onion.
7. Preheat pan with oil for frying tomatillos.
8. Dip each slice of tomatillo in flour, then milk, then bread crumb parmesan mixture.
9. Pan fry tomatillos until golden brown.
10. Cut pretzel rolls in half, spread humus on bottom and mayo on top as desired. Assemble sandwiches with tomatillo, tomato, onion, and arugula.
11. Remove parsnip fries from oven, add salt and pepper if desired.
12. Serve sandwich and parsnips with sriracha ketchup blend.
13. Can easily serve more with additional ingredients.

So that is going to wrap it up with this special food fried green tomatillo sandwich with parsnip fries recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!