Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, makhni dal. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Makhni dal is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Makhni dal is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook makhni dal using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Makhni dal:
- Make ready 1 bowl black urad
- Get 1/3 bowl rajma/kidney beans
- Take As needed oil
- Make ready 2 onion finely chopped
- Make ready 2 tomato puree
- Get to taste salt
- Get 1/2 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Get 2 green chilli chopped
- Take 2 tsp garlic paste
- Take 2 tsp fresh cream
Steps to make Makhni dal:
- Firstly boiled the dal
- Take a other pan heat ghee add onion,garlic paste cook it till its brown now add tomato puri cook it well
- Now add all spices mix it well after 8 min fresh cream cook again when reduced the ghee
- At last add boiled dal add butter and garnish dhniya
- Serve with nan and chapati
So that is going to wrap it up for this special food makhni dal recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
