Step-by-Step Guide to Make Ultimate Dal Makhni

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dal makhni. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Dal Makhni is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Dal Makhni is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have dal makhni using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dal Makhni:

1. Take 1 cup urad dal sabut (whole)
2. Get 1/4 cup rajma (red kidney beans)
3. Make ready to taste Salt
4. Get 1 tbsp ghee
5. Get 3 tbsp butter
6. Get 2 onions medium size
7. Take 2 tbsp ginger garlic paste
8. Take 1/2 cup tomato puree
9. Prepare 1/2 tsp Kashmiri red chilli powder
10. Make ready 1/2 tsp garam masala
11. Prepare 1/4 cup cream
12. Take Pinch hing/asafoetida
13. Prepare 1 tsp cumin seeds
14. Take 1 bay leaf

Instructions to make Dal Makhni:

1. Soak urad dal n rajma overnight.
3. Drain water n transfer dal n rajma to a pressure cooker with 1 tsp salt n around 3 to 4 cups of water.
4. Pressure cook on high flam for 8 to 9 whistles, then on lower heat for 15 mins.
5. The dal n rajma should be cooked completely mash them.
6. Now in a pot heat 2 tbsp of butter n 1 tbsp of ghee when heated add bay leaf, ghing, cumin seeds, n finely chopped onions stir till golden brown add ginger garlic paste n cook for few seconds.
7. Add tomato puree give a gud mix until the puree mix well with masala, add in dal,garam masala, Kashmiri red chilli powder n salt mix well add 1/2 to 1 cup of water stir well n let it cook for another few mins.
8. Now add remaining butter n cream to it dal makhni is ready serve with some more butter in it.

So that’s going to wrap it up for this exceptional food dal makhni recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!