Recipe of Jamie Oliver Green Moong Dal Makhani

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, green moong dal makhani. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Green Moong Dal Makhani is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Green Moong Dal Makhani is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook green moong dal makhani using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Moong Dal Makhani:

1. Make ready 1 cup green moong dal
2. Prepare 1 tomato chopped
3. Make ready 1 onion chopped
4. Make ready 1 tsp red chili powder
5. Prepare 1 tsp coriander powder
6. Take 1 tsp cumin seeds
7. Prepare 1/2 tsp haldi(turmeric) powder
8. Take 2 tsp makhan/butter
9. Make ready to taste salt
10. Take 2 tsp ghee

Steps to make Green Moong Dal Makhani:

1. Wash moong dal properly and soak for 1/2 hrs.Drain water and boil in cooker for 4 whistles.
2. After 1/2hrs.switch off the flame and let it cool completly.
3. Heat a pan with oil.Add jeera,garlic,onion,tomato fry andmix well.
4. Masala is ready and mix well dal.
5. Add fresh makhan and mix well dal makhan is ready.
6. At last serve with chapati.

So that’s going to wrap this up with this special food green moong dal makhani recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!