Recipe of Jamie Oliver Pasta salad

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pasta salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pasta salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Pasta salad is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pasta salad:

1. Get 500 x fusili pasta
2. Prepare 100 g rucolla
3. Take 4-5 big red onions
4. Get Sundried tomatoes in oil
5. Make ready Salt
6. Make ready Pepper
7. Make ready Balsamic vinegar
8. Prepare 3 table spoon Sugar
9. Prepare 1 table spoon Honey
10. Make ready 150 g sunflower seeds

Instructions to make Pasta salad:

1. Finely chop the onions and sundried tomatoes.
2. Put a saucepan on a medium-high heat and add 2 tablespoon oil from sundried tomatoes.
3. Add the onion then cook until softened and just turning golden, stirring occasionally.
4. Add sugar or honey, or combination and caramelize the onion. Lower the heat, stirring occasionally and cooking for about 4-5 min.
5. Add 3-4 table spoons of Balsamic vinegar, stir and let cook for other 3-5 min.
6. Push the onion to one side of the pan and to the empty side add sunflower seeds and cook until getting brown. Then turn of the heat and set aside.
7. Meanwhile cook the pasta.
8. Mix the pasta with onion, sunflower seed, add sundried tomatoes, salt and pepper, and rucolla in a big bowl. (Cut roughly the rucolla-optional)

So that’s going to wrap it up for this special food pasta salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!