Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, black urud dhal dahi vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Black urud dhal dahi vada is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Black urud dhal dahi vada is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have black urud dhal dahi vada using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black urud dhal dahi vada:
- Prepare 2 cups black urud dhal for vada
- Prepare Curd
- Make ready To grind coconut, chili jeera,fried gram, Ginger
- Take Oil
- Make ready Salt, pepper
Steps to make Black urud dhal dahi vada:
- Soak urud dhal for two hours.grind with salt,pepper for vada consistent batter.
- Soak vada in curd mix for one hr garnish with corriander leaves.yummy tasty health black urud dhal dahi vada ready
- Make as vada shape n fry in oil.cook 3/4 the not full deep fry so that it will absorb curd.grind coconut,jeera,chili,Ginger together and mix with curd.heat for few min and put tadka mustard n Curry leaves.
So that’s going to wrap it up for this special food black urud dhal dahi vada recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
