How to Make Homemade My Wholemeal fusili Cheese Salad 😉

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, my wholemeal fusili cheese salad 😉. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

My Wholemeal fusili Cheese Salad 😉 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. My Wholemeal fusili Cheese Salad 😉 is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have my wholemeal fusili cheese salad 😉 using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Wholemeal fusili Cheese Salad 😉:

1. Make ready 1/2 Cup Wholemeal Pasta
2. Prepare 1/4 Tsp ground fennel Seeds
3. Take 4 Cherry Tomatoes cut in quarters
4. Get 3 fresh Basil leaves Chopped
5. Prepare 125 g soft Mozzarella soft cheese diced
6. Make ready 1 handful Spinach
7. Take 1/4 Cup Frozen Sweetcorn
8. Get 1 tbls Balsamic vinegar
9. Prepare 1/2 yellow bell pepper
10. Prepare 1/4 Tsp. Dried mixed seeds
11. Get Some Dried parsley for the finish
12. Prepare And a little yogurt with mint on top with the seeds

Instructions to make My Wholemeal fusili Cheese Salad 😉:

1. Boil the pasta. Grind the fennel seeds
2. Add the fennel to the pasta chopped basil leaves and chopped spinach.
3. Chop up the yellow bell pepper and add to the pasta, cut the tomatoes and add them to pasta.then add the diced Mozzarella.
4. Add the Balsamic vinegar and some black cracked pepper and a pinch of salt.
5. Mix it all gently together and add to a serving dish. Add seeds and yogurt and mint sauce.

So that is going to wrap this up for this special food my wholemeal fusili cheese salad 😉 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!