Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic aioli sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic Aioli Sauce is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Garlic Aioli Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic aioli sauce using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Aioli Sauce:
- Make ready 300 ml thickened cream
- Make ready 300 ml whole egg mayonnaise (Thomy brand if available)
- Take 4 clove crushed garlic
- Prepare 2 tbsp lemon juice
- Get 1 tsp salt (or to taste)
- Make ready 2 tsp finely chopped mint (optional)
- Make ready 2 tsp smoked paprika (optional)
Steps to make Garlic Aioli Sauce:
- Mix thickened cream, mayonnaise and lemon
- Add crushed garlic
- add mint and paprika if using.
- mix all ingredients and add salt to your liking.
So that’s going to wrap it up for this exceptional food garlic aioli sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
