How to Prepare Homemade Dhal Gos

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dhal gos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dhal Gos is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Dhal Gos is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook dhal gos using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dhal Gos:

1. Get 3 table spoon oil
2. Make ready 2 tamatoes
3. Get 1 onion
4. Make ready 1 cinnamon stick
5. Prepare 1 bay leaf
6. Get 1 star
7. Get leaves Curry
8. Take 4 green chillies
9. Prepare 3 table spoon curry powder
10. Prepare 1 table spoon garum
11. Take 1 table spoon jeera
12. Prepare Half teaspoon turmeric
13. Make ready Ginger and garlic paste
14. Take Boiled dhal
15. Take Lamb pieces cut in cubes
16. Take Dhania (garnish)

Instructions to make Dhal Gos:

1. Heat oil and add onions with star, cinnamon, bay leaf, chilies and curry leaves.
2. Once onions are brown, add dry spices and let it fry.
3. Add grated tomatoes together with the onions and fried spices. Let it braise a little.
4. Add meat with some ginger/garlic salt, stir with some water and let it cook.
5. Once meat is alittle soft add the boiled dhal and let it simmer
6. Dhania to garnish

So that is going to wrap it up with this special food dhal gos recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!