Easiest Way to Prepare Perfect White Puttu with Green Moong Dhal and Egg accompanied Banana

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white puttu with green moong dhal and egg accompanied banana. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

White Puttu with Green Moong Dhal and Egg accompanied Banana is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. White Puttu with Green Moong Dhal and Egg accompanied Banana is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have white puttu with green moong dhal and egg accompanied banana using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Puttu with Green Moong Dhal and Egg accompanied Banana:

1. Get 2 Cups Ground Rice
2. Make ready 1 Cup Scrapped Coconut
3. Take Water
4. Make ready Salt

Steps to make White Puttu with Green Moong Dhal and Egg accompanied Banana:

1. Mix the ground rice with salt
2. Add water little by little and keep mixing,it should be like wet sand
3. Keep aside for 15 mins
4. Heat puttu maker, in the jar first add little coconut then add the riceflour
5. Like this layer by layer,cover and steam for some 10 mins
6. When u see steam coming out lt means puttu is ready
7. Delicious hot hot puttu ready

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