Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pink dhal. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pink Dhal is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pink Dhal is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pink dhal using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pink Dhal:
- Prepare 250 grams Dhal
- Take 1/4 tsp Turmeric powder
- Make ready 1/3 pinch Salt
- Prepare 1/2 tsp Chillie powder
- Get 1/2 small Chopped onion
- Take 2 small Green chillie
- Prepare 3 Garlic cloves
- Take 1/2 cup Thick milk
- Prepare for temper
- Prepare 2 tbsp Oil
- Prepare 1 pints Mustard seeds
- Get 1/2 small Chopped onion
Steps to make Pink Dhal:
- Boil the dhal with turmeric powder , chillie powder n garlic cloves, - - When the dhal is tender,u can add thick coconut milk,n remove from heat
- For temper - - Heat the oil n add the onions n saut? it n put the mustard seeds n temper it n add in the dhal curry. - - Remove from the heat n serve it with naan
So that’s going to wrap this up with this exceptional food pink dhal recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
