15/09/2020 02:00

Steps to Make Award-winning Wasabi and Mustard Beef Burger

by Trevor Hanson

Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, wasabi and mustard beef burger. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wasabi and Mustard Beef Burger is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Wasabi and Mustard Beef Burger is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Get 1 tsp english mustard powder
  2. Get to taste Salt
  3. Get to taste Ground black Pepper
  4. Take Pinch Shichimi togarashi
  5. Get Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Prepare 1 tsp Wasabi paste
  8. Prepare 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that is going to wrap it up with this exceptional food wasabi and mustard beef burger recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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