Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, saganaki burgers. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Saganaki burgers is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Saganaki burgers is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have saganaki burgers using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Saganaki burgers:
- Get 1 onion or leek sliced
- Take 3 celery sticks sliced
- Take 2 medium carrots grated
- Make ready 100 g saganaki cheese grated
- Make ready 1/2 tsp garlic chopped
- Make ready 1 tsp chopped coriander leaves
- Take 1/2 tsp turmeric
- Prepare salt and pepper
- Make ready 1 tbsp olive oil
- Make ready 3 tbsp cassava flour
Instructions to make Saganaki burgers:
- Fry the onion and celery with the garlic
- Grate the cheese and carrots
- Combine everything together and squeeze into sausage shapes or make into a burger shape in a press. Cook at 180 for 15 mins
So that is going to wrap it up for this exceptional food saganaki burgers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
