Recipe of Jamie Oliver Ivygourd/Tindoora/ Kovakkai stir fry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ivygourd/tindoora/ kovakkai stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ivygourd/Tindoora/ Kovakkai stir fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Ivygourd/Tindoora/ Kovakkai stir fry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ivygourd/tindoora/ kovakkai stir fry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ivygourd/Tindoora/ Kovakkai stir fry:

1. Prepare For marinating
2. Make ready 500 g ivygourd
3. Take 1/4 tspn turmeric powder
4. Get Salt
5. Make ready For tempering
6. Get 4 tbspn oil
7. Prepare 1 tspn mustard seeds
8. Make ready 1/2 tspn urad dhal
9. Make ready 1 tspn chanadhal
10. Take 1 onion (chopped)
11. Take 1 tspn red chilli powder
12. Get 1 tspn coriander powder
13. Make ready 1/2 tspn jeera/cumin seeds

Steps to make Ivygourd/Tindoora/ Kovakkai stir fry:

1. Cut the ivygourd,add turmeric powder and salt. Set aside.
2. Heat oil, add mustard seeds, urad dhal, chanadhal. Fry til golden.
3. Add cumin seeds after it cracks add onions. Saute till golden brown.
4. Add red chilli powder and saute till raw smell disappears. Add the ivygourd and mix well.
5. Next add coriander powder and sprinkle water. Cover with lid and cook for 5 minutes. Open and cook for another 10 mintues till it's nice and dry.

So that’s going to wrap this up with this special food ivygourd/tindoora/ kovakkai stir fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!