Recipe of Speedy Garden Fresh Mini Tart shells

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garden fresh mini tart shells. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Garden Fresh Mini Tart shells is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Garden Fresh Mini Tart shells is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have garden fresh mini tart shells using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garden Fresh Mini Tart shells:

1. Prepare For tart shell:
2. Get 1 and 3/4 cup All-purpose flour
3. Get 3/4 cup Butter
4. Take 1/4 tsp Salt
5. Take 3 tbsp Ice cold water
6. Take For pasta salad:
7. Prepare 1 cup Boiled pasta
8. Make ready 2 tbsp All-purpose flour
9. Get 1 tbsp Butter
10. Take 4 tbsp Milk
11. Get 5 tomatoes
12. Take 1 capsicum
13. Make ready 1 cup carrot (finely chopped)
14. Get 1/2 tsp Salt
15. Make ready 1/2 tsp Black pepper powder
16. Prepare 1/2 tsp Oregano
17. Take 1/2 tsp Chilli flakes

Steps to make Garden Fresh Mini Tart shells:

1. For tart shell: Sieve the flour and salt. - Mix butter, rub till it becomes like bread crumbs.
2. Add water and make a stiff dough and refrigerate for at least 15 min. Divide the dough into 10. Equal portions.
3. Roll out a portion of the dough into 4 inches diameter. Place the circles into the tart moulds and press gently. Prick them with a fork.
4. Bake these tart shells at 200 degrees c for10 to 12 mins. Cool the tart shells and demould the tart shells. Now you can fill these tart shells with pasta salad.
5. For PASTA SALAD
6. Melt butter in a saucepan over low heat, add flour and cook over medium heat stirring - constantly. Over low heat add milk gradually, stirring constantly to avoid lumps.
7. In 2 min, it will become sauce-like consistency. Turn off the gas. Mix salt, pepper,oregano and chilli flakes. Cool it.
8. Mix pasta and veggies into white sauce. Fill these tart shells with pasta salad and enjoy garden fresh mini tart shells.

So that’s going to wrap it up for this special food garden fresh mini tart shells recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!