Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sorakai kootu(bottle guard). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sorakkai kootu with step by step photos. A simple and easy bottle gourd recipe made in South Indian Style, one of our favorites to serve with rice. Kootu is a lentil based dish from South Indian cuisine which is most commonly made with veggies like bottle gourd, pumpkin, cabbage or even with mixed. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes.
Sorakai kootu(Bottle guard) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sorakai kootu(Bottle guard) is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sorakai kootu(bottle guard) using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sorakai kootu(Bottle guard):
- Get 1.5 cup sorakai
- Prepare 1/2 cup moong dhal
- Take 1/2 tsp mustard seeds
- Prepare 1/2 tsp urad dhal
- Take 1/2 tsp cumin seeds
- Prepare 1/4 tsp turmeric
- Make ready 1 tbsp oil
- Make ready 1 tsp sambar powder
- Get coriander leaves to garnish
- Get to taste salt
This is one kootu which we grew up on. The one thing she do is changes the vegetable that goes into this. Meanwhile check out my Papaya Kootu Recipe & Pumpkin & Cowpeas Kootu. I know everyone in Tamil Nadu loves kootu, it goes excellent with all kids of tamarind based kulambhu/curry.
Steps to make Sorakai kootu(Bottle guard):
- Wash and slice bottle guard. Add turmeric and bottle guard to dhal and pressure cook for 3 whistle
- Heat a pan. Add oil,mustard and urad dhal. once it sputters add cumin seeds and cooked dhal. Add sambar powder and salt to taste. cook well till the raw smell of powder goes off. garnish with coriander leaves
Meanwhile check out my Papaya Kootu Recipe & Pumpkin & Cowpeas Kootu. I know everyone in Tamil Nadu loves kootu, it goes excellent with all kids of tamarind based kulambhu/curry. I love all kinds of kootu and this sorakkai one is my favorite. Sorakkai kootu is a South Indian bottle gourd and moong dal lentils stew like curry. I usually prepare lauki chana dal, a bottle gourd and kadalai paruppu ( split bengal gram dal ) curry, especially to go with rotis.
So that’s going to wrap this up for this exceptional food sorakai kootu(bottle guard) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
