Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ellay appam. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ellay Appam is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Ellay Appam is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ellay appam using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ellay Appam:
- Take 1 Cup Moong Green Dhal (boiled)
- Prepare 1 1/2 Cup Grated Coconut
- Make ready 1 Cup Black Jaggery
- Make ready 1 1/2 Rice Powder
- Get 1 Tsp Salt
- Make ready 1 Tbsp Oil
- Take 3 Cups Water
Instructions to make Ellay Appam:
- Boil the water,mix salt and oil in the rice powder then slowly slowly pour into the boiling water,stirring constantly,make like Chapati dough
- In vessel melt jaggery then strain to remove any impurities,mix in boiled moong and coconut
- After forming small chapati like,fill in the mixture,seal and keep on banana leaf and steam for 30 mins,healthy delicious appam serve with hot tea is….
So that’s going to wrap it up with this exceptional food ellay appam recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
