Step-by-Step Guide to Make Speedy Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, masala gundupongalu/ masala appe/ masala paniyaram/ guliappa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook masala gundupongalu/ masala appe/ masala paniyaram/ guliappa using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Get 1 cup Urad dhal
2. Prepare 2 cups Rice
3. Prepare 2 cups Bombay sooji/ Semolina
4. Get 1 tsp Fenugreek seeds
5. Take 1 tsp Salt
6. Prepare 2 tsp Cumin seeds
7. Get 4 tsp Red chilli powder
8. Prepare 3 cups Chopped onions
9. Get 1 cup Coconut pieces
10. Prepare 2 cups Dill leaves/ Coriander leves
11. Get 1 cup Cooking oil
12. Make ready 1500 ml Water

Steps to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Soak Urad dhal, fenugreek seeds, rice for 3-4 hours. Drain the extra water, using fresh water grinde urad dhal and rice to paste. Mix the paste with sooji and ferment the batter for 6 hours atleast.
2. After batter is fermented, add salt, chopped onions, coconut pieces, cumin seeds, red chilli powder, dill leaves/coriander leaves mix well.
3. Heat the 'Appe' making tawa- grease the oil, put the batter in tawa cups -close the lid to bake-after 4-5 minutes, turn the Appe's using spoon to bake on other side. Bake on sim heat. Now Masala Gundupongalu/ Appe/ Paniyaram is ready. Serve with chutney or Sambar gravy.

So that is going to wrap this up with this exceptional food masala gundupongalu/ masala appe/ masala paniyaram/ guliappa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!