Recipe of Ultimate Stuffed Idlis

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stuffed idlis. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stuffed Idlis is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Idlis is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed idlis using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed Idlis:

1. Make ready 1 cup Urad dhal
2. Make ready 3 cups Rice idli sooji/ semolina
3. Take 1 liter Water
4. Get 1 cup Cooking oil
5. Make ready 1 tsp Salt
6. Make ready 1 cup each #stuffing- onion, potato, carrot, dill leaves chopped
7. Make ready 4 Green chillis chopped
8. Make ready 1/2 tsp Lemon juice
9. Take 1/2tsp each Mustard and turmeric powder

Instructions to make Stuffed Idlis:

1. Soak Urad dhal for 2 hours, drain the water and grind it to paste. Soak rice idli sooji in hot water for ten minutes and then mix it with urad dhal paste. Ferment the batter for 6 hours atleast. After fermentation add salt to the batter mix well.
2. Heat the oil in a pan season it with mustard seeds and turmeric. Put onion, potato, green chillis, dill leaves, saute well until they are cooked, add lemon juice and salt, mix well. Now stuffing subzi is ready. Make small flatterned round pieces of subzi as shown in picture-for stuffing in idlis.
3. Grease the idli plates with oil, fill plates half with idli batter- fill stuffing subzi and cover stuffing with half spoon of batter. Steam stuffed idlis in cooker for 15 minutes on sim heat. Turn off heat. Now STUFFED IDLIS are ready serve with coconut chutney.

So that’s going to wrap this up for this exceptional food stuffed idlis recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!