Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, wicked black bean dip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Wicked Black Bean Dip is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Wicked Black Bean Dip is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook wicked black bean dip using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Wicked Black Bean Dip:
- Get 1 Canned Black Beans *400g, drained
- Get 1/4 Red Onion *chopped
- Take 1-2 tablespoons Black Tahini *OR White Tahini
- Prepare 1 clove Garlic
- Prepare 1-2 tablespoons Lemon Juice OR Lime Juice
- Take 1 tablespoon Olive Oil
- Get 1 small Jalapeño *finely chopped, Pickled Jalapeño is OK
- Make ready 1/4 teaspoon Salt
- Prepare 1/2-1 teaspoon Ground Cumin
- Prepare to taste Black Pepper
Instructions to make Wicked Black Bean Dip:
- Place all ingredients in a food processor and process until combined.
- Taste it. You may wish to add more Lemon Juice or Salt. Add required seasonings or spices, and process again. Serve with corn chips.
So that’s going to wrap this up with this special food wicked black bean dip recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
