14/01/2021 10:47

How to Prepare Award-winning Tofu Top Sausage In Spicy Black Bean

by Glen McCormick

Tofu Top Sausage In Spicy Black Bean
Tofu Top Sausage In Spicy Black Bean

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tofu top sausage in spicy black bean. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu Top Sausage In Spicy Black Bean is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tofu Top Sausage In Spicy Black Bean is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu top sausage in spicy black bean using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tofu Top Sausage In Spicy Black Bean:
  1. Make ready 1 tsp Kalamansi juice or lime juice
  2. Make ready 1 block of silky tofu
  3. Prepare 3 stick sausages
  4. Get 1 tsp olive oil
  5. Prepare 1 tsp sesame oil
  6. Make ready 3 tbsp spicy black beans
  7. Make ready 1 tbsp dice garlic
Steps to make Tofu Top Sausage In Spicy Black Bean:
  1. Steam the tofu and the sausage in for 15 minutes then set aside
  2. In pan with oilve oil and sesame oil together with the spicy black bean and dice garlic ( and the slice and steamed sausage optional add on ) saute till fragrance for about 1 minutes add 1tsp of kalamansi juice or lime juice
  3. Off heat and pour over the steamed silky tofu and enjoy
  4. BELOW ARE ANOTHER SPICY BLACK BEAN RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/366113-bak-choy-in-black-bean-sauce

So that is going to wrap this up with this special food tofu top sausage in spicy black bean recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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