Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, watermelon chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Watermelon chutney is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Watermelon chutney is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook watermelon chutney using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Watermelon chutney:
- Prepare 1 cup watermelon white part
- Take 1/2 cup onions chopped
- Get 1/2 teaspoon mustard seeds
- Make ready 1/2 teaspoon urad dhal
- Take 1/2 teaspoon lime juice
- Take 3 dry red chilli
- Take As needed Oil for tadka
- Prepare 1/2 inch grated ginger
Steps to make Watermelon chutney:
- First take oil in kadai add mustard seeds urad dhal and red chilli and let it splutter, now add onions and cook well. Now add the watermelon white part chopped to little pieces add salt and cook well. Once cooked switch of the flame and add lime juice. In a big mixy jar add all the ingredients and make a paste of it and serve with idli or dosa.
So that’s going to wrap it up for this special food watermelon chutney recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
