Recipe of Favorite Super Easy Baked Cheesecake

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, super easy baked cheesecake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Super Easy Baked Cheesecake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Super Easy Baked Cheesecake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook super easy baked cheesecake using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Baked Cheesecake:

1. Take <Base>
2. Prepare *Note: The biscuit base can be left out if you like
3. Get 100 g Plain Sweet Biscuits
4. Take 50 g Butter *melted
5. Prepare <Filling>
6. Take 250 g Cream Cheese
7. Make ready 200 ml Cream
8. Prepare 2 Large Eggs *3 small
9. Prepare 1/3 cup Caster Sugar
10. Get 3 tablespoons Plain Flour
11. Take 2 tablespoons Lemmon Juice
12. Prepare Powdered Sugar for dusting *optional

Instructions to make Super Easy Baked Cheesecake:

1. Preheat oven to 170C. Line side and base of 18cm springform cake tin with baking paper.
2. In a tough plastic bag, break Biscuits until fine crumbs. Add melted Butter and mix well. Press the crumb mixture into base of tin.
3. Place all filling ingredients into food processor and blend for two to three minutes until thick and smooth like mousse. Pour into the cake tin.
4. Bake for 45 to 50 minutes or until golden. Allow to cool completely. I recommend to chill the cake in the fridge before enjoying it.

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