12/08/2020 08:33

Steps to Prepare Speedy Masala Dosa

by Tony Wolfe

Masala Dosa
Masala Dosa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masala dosa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Masala Dosa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Masala Dosa is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala dosa using 28 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Masala Dosa:
  1. Prepare 4 glass Regular rice
  2. Make ready 1 Glass Boiled rice
  3. Take 1 glass Urad dal
  4. Get 1 bowl Boiled potato
  5. Get 1 Onion chopped
  6. Take 2 Tomato chopped
  7. Prepare 2 Green chilli chopped
  8. Make ready 1 tsp Urad dal
  9. Prepare 1 tsp mustard seeds
  10. Take 1 tsp chana dal
  11. Make ready 4 tbsp Oil
  12. Make ready 1 tsp Turmeric powder
  13. Get 1 tsp Besan
  14. Prepare to taste Salt
  15. Prepare 1 tsp Ginger paste
  16. Take For coconut chutney
  17. Prepare 1 cup Coconut grated
  18. Get 2 Green chilli
  19. Make ready 1 tsp Ginger and garlic paste
  20. Take 1 cup Fried dal(chutney dhal)
  21. Make ready 1 tsp Lemon juice
  22. Prepare For tadka
  23. Take 1 tsp Oil (coconut oil)
  24. Prepare to taste Salt
  25. Make ready 1 tsp Mustard seeds
  26. Get 1 Red chilli
  27. Make ready Curry patta few
  28. Prepare 1 tsp Urad dal
Steps to make Masala Dosa:
  1. Soak dal and rice together for 3 hrs
  2. Grind it smoothly add salt mix well
  3. Ferment the batter for 12 hrs
  4. Dosa batter ready
  5. For masala take oil in kadai
  6. Add all the tadkas items fry
  7. Add onion fry till light brown
  8. Add tomato salt and turmeric powder fry
  9. Add a spoon of Ginger paste fry
  10. Add a glass of water
  11. Add the smashed potato and mix
  12. Add besan and water
  13. Cook till all water gone
  14. Make big dosas in a tawa
  15. In one side of the dosa add coconut chutney and another side potato masala
  16. Serve with chutney and sambar

So that is going to wrap this up for this exceptional food masala dosa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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