Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Get Crunchy peanut butter like Skippy
- Take Fermented traditional bean curd like Wangzhihe
- Prepare Chives, chopped
- Prepare Sichuan peppercorns, ground or cracked if you like adventure
- Get Chicken powder
- Get Soy sauce
- Make ready Sugar
- Prepare Chinkiang black rice vinegar
- Make ready Sichuan chilli oil
Instructions to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Mush it all up in a bowl till the mixture is squishy
- Slather on bland protein like poached chicken or boiled egg noodles like me
So that’s going to wrap this up for this exceptional food 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
