Step-by-Step Guide to Prepare Perfect Thai Beef Salad
by Ronald Francis
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thai beef salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Thai Beef Salad is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Thai Beef Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Beef Salad:
Make ready 1 piece rump steak
Make ready 1 tbsp cooking oil
Get 1 tbsp fish sauce
Get Good sprinkling of black pepper
Take Chilli flakes a sprinkling depends on how hot you like it
Take For the salad
Take Baby gem lettuce finely shredded
Make ready Handful cherry tomatoes quartered
Make ready Celery stick sliced, keep the leaves for garnish
Get Handful bean sprouts
Get Half a cucumber sliced seeds removed
Prepare 1 red onion finely sliced
Get 3 spring onions sliced
Make ready Handful cooked noodles
Make ready Handful chopped fresh coriander
Get The Sauce
Get 2 tbsp brown sugar
Take Juice of a large lemon or preferably a lime
Prepare Chilli flakes to your taste
Make ready Fresh Birdseye chillis sliced finely to your taste
Make ready 2 cloves garlic finely diced
Prepare Large splash of fish sauce
Prepare 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
Prepare Optional tsp of chilli jam
Instructions to make Thai Beef Salad:
First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊
So that is going to wrap it up with this exceptional food thai beef salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!