Recipe of Quick Onam Vibhavangal-Sambar'

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, onam vibhavangal-sambar'. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Onam Vibhavangal-Sambar' is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Onam Vibhavangal-Sambar' is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook onam vibhavangal-sambar' using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Onam Vibhavangal-Sambar':

1. Make ready 1 cup dhal
2. Take vggies claned and cut tp pieces
3. Get 3 cups cucumber brinjal potato snake gourd ,,(colocasia),,drumstic
4. Make ready 1/2 cup Spinach (sambar cheera or Koval leaf)
5. Get 2 Nos savala
6. Prepare 2 tbsps onions small
7. Make ready 2 nos tomato
8. Take for sambar powder
9. Take 3 tsps kashmiri chilli powder
10. Make ready 5 tsps corriander powder
11. Get 1/2 tsp turmeric powder
12. Get 1 tsp asafoetida powder
13. Prepare 1/4 tsp fenugreek powder
14. Make ready 3 sprigs curry leaves
15. Make ready to taste salt
16. Make ready 1 tsp tamarind solution
17. Get mustard oil and for sauteing

Instructions to make Onam Vibhavangal-Sambar':

1. Cook the dhal with 3 cups of water with the small onions and keep aside.
2. The vegetables preferably shown above,cleaned and diced to pieces are mixed with the cooked dhal.Now add the sambar powder shown above,savala,required amount of salt and water and it is cooked.When the vegetables are almost cooked soft, add the diced tomatoes, the tamarind extract,spinch cut to very small pieces. Boil again.Mix everything.Add more salt if required and curry leaves..Take out from the stove
3. Now splutter the mustard seeds followed by some onions,curry leaves and one green chilly. or dry red chilly. Mix it with the prepared sambar. The yummy sambar with mouth watering aroma is ready. This is a most healthy curry with high fibre…
4. You can also add corriander leaves if you can enjoy the taste of the leaf.

So that is going to wrap this up for this exceptional food onam vibhavangal-sambar' recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!